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Federation Chocolate News

Chef Chocolate - Wholesale chocolate for your Restaurant and Cafe

by Maurice Curtis 07 Sep 2017 0 Comments

 Did you know that we create chocolate for restaurants and cafes?

We can create chocolate blends using our single origin and bean to bar chocolates that can be your signature chocolate flavour.

The antipodean restaurant restaurant and bar and Chef Grant King love our chocolate and you will too.

Create your signature desserts using Federation Chocolate made in Tasmania.

 
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